Autumn Whole Star Anise is an export-grade Vietnamese star anise sourced and processed under ISO 22000:2005 and HACCP controls, designed for international spice importers, food manufacturers, and distributors requiring clean, consistent aromatic raw material. The product meets moisture ≤13.5% and admixture ≤1%, features natural color with no fungus, and is graded with flower size ≥2.5cm (80% minimum) and broken ≤5% to support stable quality in spice blending and culinary applications. Packed in 10kg cartons and optimized for shipment at 6.5MT/20FT and 16MT/40HQ, it offers scalable supply capacity up to 500MT per month from Vietnam.