Vietnam Beveled Cassia Branch Cuts are export-grade cassia cinnamon pieces processed in Vietnam for spice blenders, tea manufacturers, and food processors requiring uniform small cuts for consistent extraction and flavor release. The product is cut to 1cm beveled pieces with natural color and no mould, controlled at moisture ≤13.5% and impurities ≤2% for stable quality in bulk applications. Packed in 25–30kg PP bags and optimized for export logistics at 8MT/20FT and 20MT/40HQ via Hai Phong Port, it is suitable for scalable sourcing from Vietnam.